The 15 Best Places for Chopped Salad in Phoenix (2024)

Anna de Jesus:Duck meatloaf, pork chop, chopped salad were excellent. Great Moe's cow mule!

Todd Brillon:Get the chopped salad! It's one of their signature dishes 😃

Brian Gioia:The Chopped Salad is the greatest salad in the world!

Scott B:Get in and try their updated seafood options. Atlantic Haddock Provencal sandwich & the Chopped Salad with Atlantic Salmon. Both delicious!

Sean Howarth:Chopped salad is excellent

J Cavness:The salmon caesar is awesome!

francine hardaway:Have the chopped salad!

Barry Gribbon:Have the chopped salad!!

Georgeann G:Their chopped salad with salmon could rival any restaurant's. Not a bad deal for $8!

Marc Lewkowitz:Mediterranean Chopped Salad with a chicken kebob skewer makes for a perfect filling lunch meal.

Mrs ChaneySmith:Veggie bowl, with roasted red pepper hummus. Add guacamole and falafel.... Excellent!!!!

Stefano Relli:Very nice casual fast food. Build your own bowl works for me.

Christopher Floss:Fantastic #pizza, #pasta, and #salads! The Italian Chopped Salad is a great healthy choice.

Jay Hartwig:Kids Mac & Chz for the kiddo, pizza and winter veg salad for us. Yum!

CactusCraig:Mac n chz! Mac n chz! Yum!

Karin E:Wear a sweater. It's very cool inside. I would suggest the filet mignon with crab legs and the chopped salad with artichoke hearts. Delicious!

Cory Kincaid:Excellent steakhouse for a special occasion. Dominick's potatoes ftw! Only wish it was downtown.

Todd:Wine is overpriced but the food is solid. Oysters rock!

Michael Mazzocco:The chopped salad is perfect when split and the meatballs are perfection! The pizzas are wonderful and interesting. They even do pasta well. Very good!!!

Epistephiliac:So far, everything's delicious. The Brussels sprouts pizza is to die (really!). The grapefruit-ginger wine cooler is good for serious ginger fans (like me); but the raspberry-lavender's a tad sweet.

✈--isaak--✈:Fantastic food, service & staff!!!

Laurie SantaLucia:Pizzeria chopped salad is fiercely delicious... get in on that immediately!

Micki Maynard:The Pizzeria Chopped Salad is delicious - they'll make one without meat. Baked goods are stunning.

Micah:I highly recommend the avocado pizza with bacon added. Delicious.

Dana Marie Kennedy:The chopped salad was amazing followed by the trout special...best trout ever paired with a croquet and greens were amazing. The flavors and spices were perfect, great service too!

Steven Golembuski:Try the Fire Roasted Green Chile Pork Stew Corn bread, cotija cheese and the chocolate bacon s'mores for dessert

Genevieve Rice:Great, inventive food, but, be forewarned, the portions are pretty small.

Genevieve Rice:Love the country chop salad! Crispy fried okra makes this something truly special.

Stacey Roberts:The hummus & veggies is light & refreshing. And the co*cktails are fun!

Ellen Streiff:And as they say at Postino; 'Drinking wine at lunch is not a crime'

Alex Randow:Great service and great accommodations.

Brandie Moses:Watch out for rattlesnakes!!

Cassandra Anderton:Excellent spot for meetings.

Lynanne Yndestad:Try the BLT with avocado and prosciutto. So good!

Reynaldo Angulo:Red Velvet Cupcake is d i v i n e. Indulge.

Lynanne Yndestad:Red velvet cupcake was so-so. The sugar sprinkles were too much and the cake itself was just not stellar. But definitely nowhere near the worst I've had. Was pretty!

Rickey Martinez:The good here is really good. Try the waffles or breakfast sandwiches. And don't forget about the PASTRIES!

Genevieve Rice:The asparagus panini is something special.

Dannielli Marcelino:absolutely love their Roasted Turkey sandwich, it is a must try!! <3<3 Read more.

Dean Weissman - Professional Realtor:So far so good! Lobster bisque is very good!!!

Purple Hazed:Tonight at the bar is dollar sandwhiches

Zachary Cisco:Nothing like the Morton's happy hour.. Tough to get a table with the best happy hour menu in AZ.. Filer sliders and blue cheese fries.. Nuf said ...

Mike Jones:Get the Big Burrito Especial. It's great!

Ryan Munoz:They play bad a** music

Diana Durazo:Great food and taste